Empanada Mushroom

For your orders and inquiries, you may call/text us at 0909-847-1944, or you may visit our physical store

Description

Empanada Mushroom is a well-loved Filipino snack. It’s usually enjoyed as food paired with beer known as “pulutan“. Filipinos love to dip chicharron in condiments such as spiced vinegar. It’s also a popular topping on Filipino noodle dishes.

This Empanada Chicharron is made from Cultured Oyster Mushroom, a mushroom that can be found at Gen. M. Alvarez. It is simple to make and fun to eat as a crunchy snack or garnish on your favorite dish.

Our Empanada Mushroom is spiced and salty just until that point before it becomes overwhelming, natural textures are kept soft underneath that crunchy batter. Because the flavor is so potent, this is actually pretty awesome with rice. No rims of fat, no curled edges of pork skin, no bubbly golden surfaces. These equally addictive treats get that same deep-fried treatment. Crunchy, but with the bonus of being easier on your heart.

If you have questions regarding any of our products or promos, please don’t hesitate to visit us at Lot 7 Block 1 Casa De Monteverde Brgy. F. De Castro GMA, Cavite. 

However, our HICC Office is open to assist you from Monday to Friday from 8:00 AM to 5:00 PM. Or you may visit us in our physical store.

Mushroom Empanadas

Delicious and Fresh Mushroom Empanadas


For your orders and inquiries, you may call/text us at 0909-847-1944, or you may visit our physical store